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Call us today on 0870 220 1418
   
> Any Hotel Vacancy
> Senior Management positions
> Temporarily understaffed
> Holidays or staff shortages
> Professional, well qualified people
> Over 100 professional chefs
Fees
A UNIQUE WAY TO SAVE
Our unique payment structure ensures significant savings compared with conventional agencies’ systems.

We do not charge on hours worked. Simply pay Flourish a set weekly fee and pay the chef through your payroll, or if self employed, pay their invoice directly.

You can save an average of £150 per week!
Call us now for more information.
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